Cool and Spice Cauliflower Rice Tabbouleh Bowl – for when it’s too hot to cook

Originally posted on food to glow:
Use your blender and one simple trick to zap whole cauliflower into perfect “rice” for this throw together summer tabbouleh bowl.  Add in harissa chickpeas, pre-cooked quinoa, herbs, veggies and a creamy feta and herb dressing for a cool but slightly spicy lunch or supper. Picnic-perfect and lunchbox-luscious, too. When…

Annunci

Eid Festivities and Unicorn S’mores

Happy Wednesday Friends! It’s been a pretty uneventful month here on the blog. With fasting during these long summer days and two babies (and school and work), it has been difficult to find the energy to write. Hopefully that will change as the month of Ramadan comes to an end. There are definitely many things…